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Traditional dish with fresh basil and handmade Sicilian style meatballs. Contains onion
#11 - Spaghetti and Meatballs

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Tender chicken breasts smothered in a delicate flavorful sauce with cranberries. Served with cornbread and broccoli. contains onion
#12 - Cranberry Chicken

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Hard boiled eggs mixed with mayonnaise and chef’s special touches. Served on a bed of lettuce, tomatoes and cucumber. Served with a pull apart roll. Contains onion*
Classic Egg Salad

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Cheddar Baked Potato Soup

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Split Pea and Ham

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Whipped cream and toasted coconut decorate tart Key lime mousse on a graham cracker crust
Key Lime Pie

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Traditional dish with fresh basil and handmade Sicilian style meatballs. Contains onion
#11 - Spaghetti and Meatballs (Cooked Monday)

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Tender chicken breasts smothered in a delicate flavorful sauce with cranberries. Served with cornbread and broccoli. contains onion
#12 - Cranberry Chicken (Cooked Monday)

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Classic comfort casserole with pulled chicken, broccoli, cheese and rice. Contains onion
#13 - Chicken Broccoli and Rice Casserole

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Served with corn and Boder’s German potato salad. Contains onion
#14 - Tender Barbecued Baby Back Ribs

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served with a light sriracha mayo drizzle, coleslaw, rice and a lemon wedge Contains onion*
#15 - Shrimp Cakes

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Hard boiled eggs mixed with mayonnaise and chef’s special touches. Served on a bed of lettuce, tomatoes and cucumber. Served with a pull apart roll. Contains onion*
Classic Egg Salad

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Cheddar Baked Potato Soup

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Split Pea and Ham

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Whipped cream and toasted coconut decorate tart Key lime mousse on a graham cracker crust
Key Lime Pie

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Delicate flaky pastry with blueberries and a silky lemon glaze. Enjoy for breakfast, a light dessert or Sunday brunch.
Blueberry Tart

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Chef Andrew's fabulous blend of cheeses and assorted herbs and veggies with egg and seasoning. A great breakfast and lunch option!
Chef's Special Crustless Quiche

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Tender chicken with savory mushroom sauce served with a vegetable medley and seasoned wild rice blend. Contains onion
#16 - Baked Chicken Breast with Mushroom Sauce

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$13.95
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$37.95
The perfect blend of velvety cheesy richness with bold, tangy barbecue flavor for the ultimate comfort food experience. Served with fresh grapes.
#17 - Mac n Cheese w/BBQ Pork

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$13.95
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$37.95
Sliced marinated steak, bleu cheese and red onion over mixed greens w/ balsamic vinaigrette..Contains onion*
Steak Salad

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$13.95
0
$37.95
Creamy Mushroom Soup

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$3.95
Tortellini Tomato Soup

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$3.95
Light refreshing lemon curd in a buttery shortbread crust dusted with confectioners sugar
Lemon Bars

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$3.50
Tender chicken with savory mushroom sauce served with a vegetable medley and seasoned wild rice blend. Contains onion
#16 - Baked Chicken Breast with Mushroom Sauce (Cooked Monday)

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$13.95
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$37.95
The perfect blend of velvety cheesy richness with bold, tangy barbecue flavor for the ultimate comfort food experience. Served with fresh grapes.
#17 - Mac n Cheese w/BBQ Pork (Cooked Monday)

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$13.95
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$37.95
Stewed chicken in green curry Tom Yum Thai sauce served over long grain rice with stir-fried vegetables. Contains onion
#18 - Thai Coconut Chicken Curry

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$13.95
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$37.95
This will take you straight back to your childhood! Ground beef in traditional sauce served with a bun, chilled creamy bacon broccoli cauliflower salad and American fries. Contains onion
#19 - Sloppy Joes!

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$13.95
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$37.95
Just like Momma used to make! Served with peas on the side. Contains onion
#20 - Classic Tuna Noodle Casserole

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$13.95
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$37.95
Sliced marinated steak, bleu cheese and red onion over mixed greens w/ balsamic vinaigrette..Contains onion*
Steak Salad

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$13.95
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$37.95
Creamy Mushroom Soup

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$3.95
Tortellini Tomato Soup

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$3.95
Light refreshing lemon curd in a buttery shortbread crust dusted with confectioners sugar
Lemon Bars

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$3.50
Chef Andrew's fabulous strata is a blend of cheeses and assorted herbs, bread or potato and veggies with egg and seasoning. A great breakfast and lunch option!
Chef's Special Egg Strata

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$4.95
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$49.95
Diced French toast on top of a maple custard with a layer of cream cheese in between.
French Toast Bake

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$3.95
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$39.95
Flaky mild white fish fillets with tomatoes and olives served with roasted vegetables and rice. Contains onion*
#21 - Oven Baked Swai
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$13.95
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$37.95
Classic creamy alfredo sauce over sliced chicken breast, served with Caesar salad. Contains onion
#22 - Chicken Fettuccine Alfredo
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$13.95
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$37.95
Crisp iceberg wedge topped with crumbled bacon, red onion, cherry tomatoes and crumbled blue cheese with a hard boiled egg and a side of French dressing. (French Roquefort) contains onion*
Chilled Wedge Salad
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$13.95
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$37.95
Chicken and Wild Rice Soup
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$3.95
Old Fashioned Bean & Ham
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$3.95
Salty pretzel crust and creamy caramel drizzle on a rich fudgy brownie. Decadent indulgence!
Salted Caramel Pretzel Brownie
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$3.50
Flaky mild white fish fillets with tomatoes and olives served with roasted vegetables and rice. Contains onion*
#21 - Oven Baked Swai (Cooked Monday)
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$13.95
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$37.95
Classic creamy alfredo sauce over sliced chicken breast, served with Caesar salad. Contains onion
#22 - Chicken Fettuccine Alfredo (Cooked Monday)
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$13.95
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$37.95
Succulent garlic chicken served over silky lemon orzo paired with fresh sauteed spinach.
#23 - Garlic Chicken with Lemon Orzo
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$13.95
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$37.95
Served with a sweet potato mash and sautéed brussel sprouts.
#24 - Pork Tenderloin with a Seasoned Rub
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$13.95
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$37.95
Juicy beef meatloaf in traditional sauce with with parsley buttered cauliflower and mashed potatoes. Contains onion*
#25 - Hearty Homemade Meatloaf
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$13.95
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$37.95
Crisp iceberg wedge topped with crumbled bacon, red onion, cherry tomatoes and crumbled blue cheese with a hard boiled egg and a side of French dressing. (French Roquefort) contains onion*
Chilled Wedge Salad
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$13.95
0
$37.95
Chicken and Wild Rice Soup
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$3.95
Old Fashioned Bean & Ham
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$3.95
Salty pretzel crust and creamy caramel drizzle on a rich fudgy brownie. Decadent indulgence!
Salted Caramel Pretzel Brownie
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$3.50
Blueberry Muffins
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$1.50
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$12.00
Cherry Muffins
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$1.50
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$12.00
Happy St. Patrick’s Day! Traditional Irish dish slow roasted with potatoes.
#26 - Corned Beef and Cabbage **(improved recipe)
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$13.95
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$37.95
English favorite with seasoned ground beef, vegetables and creamy mashed potatoes. Contains onion
#27 - Shepherd’s Pie
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$13.95
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$37.95
Traditional recipe with croutons, parmesan cheese and caesar dressing topped with tender chicken slices.
Grilled Chicken Caesar Salad
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$13.95
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$37.95
Chicken Enchilada Soup
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$3.95
Vegetable Beef and Barley
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$3.95
Shortbread crust backed with raspberry fruit and almond frangipane layer. Finished with glazed, toasted almonds
Raspberry Almond Shortbread
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$3.50
Happy St. Patrick’s Day! Traditional Irish dish slow roasted with potatoes.
#26 - Corned Beef and Cabbage **(improved recipe) (Cooked Monday)
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$13.95
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$37.95
English favorite with seasoned ground beef, vegetables and creamy mashed potatoes. Contains onion
#27 - Shepherd’s Pie (Cooked Monday)
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$13.95
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$37.95
Glazed New Orleans style with rice and roasted root vegetables. Contains onion
#28 - Bourbon Chicken
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$13.95
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$37.95
Traditional Italian favorite with sausage and ground beef served with seasonal vegetables.Contains onion
#29 - Lasagna
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$13.95
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$37.95
Plump shrimp cooked in a light delicate buttery garlic wine sauce served with angel hair pasta and roasted vegetables. Contains onion
#30 - Shrimp Scampi
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$13.95
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$37.95
Traditional recipe with croutons, parmesan cheese and caesar dressing topped with tender chicken slices.
Grilled Chicken Caesar Salad
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$13.95
0
$37.95
Chicken Enchilada Soup
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$3.95
Vegetable Beef and Barley
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$3.95
Shortbread crust backed with raspberry fruit and almond frangipane layer. Finished with glazed, toasted almonds
Raspberry Almond Shortbread
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$3.50
Chef Andrew's fabulous blend of cheeses and assorted veggies with egg and seasoning. A great breakfast and lunch option!
Chef's Special Cheese and Veggie Breakfast Frittata
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$4.95
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$49.95
Juicy apples in a pastry crust topped with crunchy cinnamon streusel
Old Fashioned Apple Pie
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$4.95
0
$49.95
Chicken breast and grilled portobellos in a Havarti cheese and dill sauce with cornbread stuffing and green beans.Contains onion
#31 - Havarti Chicken
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$13.95
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$37.95
Flavorful cheese ravioli in a tangy tomato sauce with spinach. Contains onion
#32 - Ravioli with Spinach
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$13.95
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$37.95
With corn & black bean relishes topped with grilled chicken & creamy cilantro lime dressing. Contains onion
Chicken Fiesta Salad
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$13.95
0
$37.95
Chicken and Dumpling Soup
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$3.95
Contains onion
Turkey Chili
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$3.95
Chocolate cheesecake on a chocolate graham crust topped with chocolate ganache
Triple Chocolate Cheesecake
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$3.50
Chicken breast and grilled portobellos in a Havarti cheese and dill sauce with cornbread stuffing and green beans.Contains onion
#31 - Havarti Chicken (Cooked Monday)
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$13.95
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$37.95
Flavorful cheese ravioli in a tangy tomato sauce with spinach. Contains onion
#32 - Ravioli with Spinach (Cooked Monday)
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$13.95
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$37.95
Classic dish in a savory sauce with fresh mushrooms and a hint of sherry. Served with peas and egg noodles. Contains onion
#33 - Beef Stroganoff
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$13.95
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$37.95
Topped with a dill hollandaise sauce. Served with vegetable risotto. Contains onion
#34 - Salmon Fillet
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$13.95
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$37.95
Breaded pork cutlet with spaetzle and red cabbage. Contains onion*
#35 - Classic German Pork Schnitzel
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$13.95
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$37.95
With corn & black bean relishes topped with grilled chicken & creamy cilantro lime dressing. Contains onion
Chicken Fiesta Salad
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$13.95
0
$37.95
Chicken and Dumpling Soup
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$3.95
Contains onion
Turkey Chili
0
$3.95
Chocolate cheesecake on a chocolate graham crust topped with chocolate ganache
Triple Chocolate Cheesecake
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$3.50
Chef Andrew's fabulous blend of cheeses and assorted herbs and veggies with egg and seasoning. A great breakfast and lunch option!
Chef's Special Crustless Quiche
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$4.95
0
$49.95
Moist, buttery yellow coffee cake with a streusel crumb topping
*NEW Grandma's Coffee Cake
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$3.95
0
$39.95
Salmon filet baked with homemade teriyaki glaze. Served with brown rice and sautéed vegetables. Contains onion*
#36 - Baked Sesame Teriyaki Salmon
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$13.95
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$37.95
With garlic butter and mushrooms. Served with a baked potato and green beans.
#37 - Grilled Steak
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$13.95
0
$37.95
Albacore tuna and hard boiled eggs mixed with mayonnaise served on a bed of romaine lettuce, tomatoes and cucumbers with a dill pickle garnish.
Classic Tuna Salad
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$13.95
0
$37.95
Chicken and Bacon Corn Chowder
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$3.95
Tomato Basil Soup
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$3.95
Buttery toasted pecan bars with bits of chocolate topped with pecan halves.
Pecan Pie Bars
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$3.50
Salmon filet baked with homemade teriyaki glaze. Served with brown rice and sautéed vegetables. Contains onion*
#36 - Baked Sesame Teriyaki Salmon (Cooked Monday)
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$13.95
0
$37.95
With garlic butter and mushrooms. Served with a baked potato and green beans.
#37 - Grilled Steak (Cooked Monday)
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$13.95
0
$37.95
Breaded chicken breast with a lemon alfredo over penne pasta with parmesan crusted zucchini boats.
#38 - Breaded Lemon Chicken
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$13.95
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$37.95
Slow cooked beef roast with potatoes, carrots and onions. Contains onion*
#39 - Classic English Pot Roast
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$13.95
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$37.95
Fresh and Flavorful with colorful veggies. A lovely mildly seasoned mixture. Better than take out! Contains onion*
#40 - Shrimp Fried Rice
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$13.95
0
$37.95
Albacore tuna and hard boiled eggs mixed with mayonnaise served on a bed of romaine lettuce, tomatoes and cucumbers with a dill pickle garnish.
Classic Tuna Salad
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$13.95
0
$37.95
Chicken and Bacon Corn Chowder
0
$3.95
Tomato Basil Soup
0
$3.95
Buttery toasted pecan bars with bits of chocolate topped with pecan halves.
Pecan Pie Bars
0
$3.50
Chef Andrew's fabulous strata is a blend of cheeses and assorted herbs, bread or potato and veggies with egg and seasoning. A great breakfast and lunch option!
Chef's Special Egg Strata
0
$4.95
0
$49.95
A great muffin alternative for breakfast or dessert! Flaky pastry with cherry filling and a light icing drizzle
Cherry Turnover
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$3.50
0
$37.95

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