Printable Menu
Sauteed chicken breast topped with asparagus and seafood covered in a delicate Hollandaise sauce. Served with stuffing.
#26 - Chicken Oscar

Past Order Deadline

English favorite with seasoned ground beef, vegetables and creamy mashed potatoes.
#27 - Shepherd’s Pie

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Cucumbers, tomatoes, kalamata olives, feta, and red onion on a bed of romaine with greek dressing on the side.
Greek Salad with Oregano Marinated Chicken

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Cheddar Baked Potato Soup

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Chicken and Dumpling Soup

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Dark chocolate, milk chocolate, walnuts, butterscotch, and slices of toasted coconut are all layered on a buttery graham base with cinnamon.
Meltaway Bars

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Sauteed chicken breast topped with asparagus and seafood covered in a delicate Hollandaise sauce. Served with stuffing.
#26 - Chicken Oscar (Cooked Monday)

Past Order Deadline

English favorite with seasoned ground beef, vegetables and creamy mashed potatoes.
#27 - Shepherd’s Pie (Cooked Monday)

Past Order Deadline

Glazed New Orleans style with rice and roasted root vegetables
#28 - Bourbon Chicken

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Traditional Italian favorite with sausage and ground beef served with seasonal vegetables.
#29 - Lasagna

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Savory roasted pork loin stuffed with pears, onion, almonds and spices served with fresh green beans and mashed sweet potatoes. *contains peanuts
#30 - Pear Stuffed Pork Loin

Past Order Deadline

Cucumbers, tomatoes, kalamata olives, feta, and red onion on a bed of romaine with greek dressing on the side.
Greek Salad with Oregano Marinated Chicken

Past Order Deadline

Cheddar Baked Potato Soup

Past Order Deadline

Chicken and Dumpling Soup

Past Order Deadline

Dark chocolate, milk chocolate, walnuts, butterscotch, and slices of toasted coconut are all layered on a buttery graham base with cinnamon.
Meltaway Bars

Past Order Deadline

Blueberry Muffins

Past Order Deadline

Cherry Muffins

Past Order Deadline

Chicken breast and grilled portobellos in a Havarti cheese and dill sauce with cornbread stuffing and green beans.
#31 - Havarti Chicken

Past Order Deadline

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$12.95
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$32.95
Flavorful cheese ravioli skillet sauteed in a tangy tomato sauce with spinach.
#32 - Skillet Ravioli with Spinach

Past Order Deadline

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$12.95
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$32.95
Fresh spinach with red grapes, strawberries and walnuts with a homemade sweet celery seed dressing, topped with a grilled chicken breast.
Spinach and Fruit Salad

Past Order Deadline

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$12.95
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$32.95
Cheddar Broccoli Soup

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$3.95
Old Fashioned Bean & Ham

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$3.95
Buttery toasted pecan bars with bits of chocolate topped with pecan halves.
Pecan Pie Bars

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$3.50
Chicken breast and grilled portobellos in a Havarti cheese and dill sauce with cornbread stuffing and green beans.
#31 - Havarti Chicken (Cooked Monday)

Past Order Deadline

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$12.95
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$32.95
Flavorful cheese ravioli skillet sauteed in a tangy tomato sauce with spinach.
#32 - Skillet Ravioli with Spinach (Cooked Monday)

Past Order Deadline

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$12.95
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$32.95
Classic dish in a savory sauce with fresh mushrooms and a hint of sherry. Served with peas and egg noodles.
#33 - Beef Stroganoff

Past Order Deadline

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$12.95
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$32.95
Topped with a dill hollandaise sauce. Served with vegetable risotto.
#34 - Salmon Fillet

Past Order Deadline

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$12.95
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$32.95
Breaded pork cutlet with spaetzle and red cabbage.
#35 - Classic German Pork Schnitzel

Past Order Deadline

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$12.95
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$32.95
Fresh spinach with red grapes, strawberries and walnuts with a homemade sweet celery seed dressing, topped with a grilled chicken breast.
Spinach and Fruit Salad

Past Order Deadline

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$12.95
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0
$32.95
Cheddar Broccoli Soup

Past Order Deadline

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$3.95
Old Fashioned Bean & Ham

Past Order Deadline

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$3.95
Buttery toasted pecan bars with bits of chocolate topped with pecan halves.
Pecan Pie Bars

Past Order Deadline

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$3.50
Blueberry Muffins

Past Order Deadline

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$0.75
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$8.00
Cherry Muffins

Past Order Deadline

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$0.75
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$8.00
Grilled chicken breast topped with shrimp and white wine alfredo sauce on angel hair pasta with tomato pomodoro and broccoli.
#36 - Chicken Surf n Turf
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$12.95
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$32.95
With garlic butter and mushroom cream sauce. Served with a baked potato.
#37 - Pan Seared Steak
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$12.95
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$32.95
Romaine lettuce topped with shredded chicken, avocado, egg, cilantro, tomatoes, red peppers and snow peas.  Served with a peanut sesame dressing.
Thai Cobb Salad
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$12.95
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$32.95
Chicken and Wild Rice Soup
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$3.95
Tomato Basil Soup
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$3.95
Light refreshing lemon curd in a buttery shortbread crust dusted with confectioners sugar
Lemon Bars
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$3.50
Grilled chicken breast topped with shrimp and white wine alfredo sauce on angel hair pasta with tomato pomodoro and broccoli.
#36 - Chicken Surf n Turf (Cooked Monday)
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$12.95
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$32.95
With garlic butter and mushroom cream sauce. Served with a baked potato.
#37 - Pan Seared Steak (Cooked Monday)
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$12.95
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$32.95
Breaded chicken breast with a lemon alfredo over penne pasta with parmesan crusted zucchini boats.
#38 - Breaded Lemon Chicken
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$12.95
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$32.95
Slow cooked beef roast with potatoes, carrots and onions.
#39 - Classic English Pot Roast
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$12.95
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$32.95
with bacon and cheese served with fresh fruit and a cinnamon roll.
#40 - Fluffy Scrambled Egg Casserole
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$12.95
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$32.95
Romaine lettuce topped with shredded chicken, avocado, egg, cilantro, tomatoes, red peppers and snow peas.  Served with a peanut sesame dressing.
Thai Cobb Salad
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$12.95
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$32.95
Chicken and Wild Rice Soup
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$3.95
Tomato Basil Soup
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$3.95
Light refreshing lemon curd in a buttery shortbread crust dusted with confectioners sugar
Lemon Bars
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$3.50
Blueberry Muffins
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$0.75
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$8.00
Cherry Muffins
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$0.75
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$8.00
Stuffed with roast turkey and spices, roasted with marinara and served with seasoned rice.
#41 - Stuffed Peppers
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$12.95
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$32.95
Special blend of soy sauce, sesame oil, roasted garlic, ginger and sweet chili topped with roasted peanuts, carrots and sesame seeds over pasta with side of sugar snap peas
#42 - Kung Pao Chicken
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$12.95
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$32.95
White chicken pieces mixed with celery and mayonnaise served on a bed of romaine lettuce, tomatoes and cucumbers with a dill pickle garnish.
Fresh Chilled Chicken Salad
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$12.95
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$32.95
Butternut Squash Bisque
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$3.95
Chicken Noodle
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$3.95
Salty pretzel crust and creamy caramel drizzle on a rich fudgy brownie. Decadent indulgence!
Salted Caramel Pretzel Brownie
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$3.50
Blueberry Muffins
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$0.75
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$8.00
Cherry Muffins
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$0.75
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$8.00
Stuffed with roast turkey and spices, roasted with marinara and served with seasoned rice.
#41 - Stuffed Peppers (Cooked Monday)
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$12.95
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0
$32.95
Special blend of soy sauce, sesame oil, roasted garlic, ginger and sweet chili topped with roasted peanuts, carrots and sesame seeds over pasta with side of sugar snap peas
#42 - Kung Pao Chicken (Cooked Monday)
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$12.95
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$32.95
Comfort casserole with hamburger, tomato sauce, cream cheese and noodles.
#43 - Dairyland Hamburger Casserole
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$12.95
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$32.95
Flavorful casserole with turkey, mushrooms, dry sherry, thin spaghetti and cheddar cheese. Served with a seasonal vegetable.
#44 - Turkey Tetrazzini
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$12.95
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$32.95
Sweet barbecued shredded beef served with tortillas, Asian slaw and corn.
#45 - Korean Shredded Beef Tacos
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$12.95
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$32.95
White chicken pieces mixed with celery and mayonnaise served on a bed of romaine lettuce, tomatoes and cucumbers with a dill pickle garnish.
Fresh Chilled Chicken Salad
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0
$12.95
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0
$32.95
Butternut Squash Bisque
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0
$3.95
Chicken Noodle
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0
$3.95
Salty pretzel crust and creamy caramel drizzle on a rich fudgy brownie. Decadent indulgence!
Salted Caramel Pretzel Brownie
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0
$3.50
Blueberry Muffins
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0
$0.75
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$8.00
Cherry Muffins
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0
$0.75
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0
$8.00
Fresh vegetables, gnocchi and mild chicken sausage sautéed with basil.
#46 - Gnocchi Skillet with Chicken Sausage & Tomatoes
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$12.95
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$32.95
Creamy marsala wine sauce with mushrooms over chicken breast stuffed with italian cheeses and sundried tomatoes. Served with spinach and rice bake.
#47 - Stuffed Chicken Marsala
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$12.95
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$32.95
Flavorful medley of fresh ingredients, couscous, tomato and cucumber.
Mediterranean Hummus Salad
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$12.95
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$32.95
Cheesy Vegetable Soup
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$3.95
Italian Wedding Soup
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$3.95
A traditional Fall favorite!
Pumpkin Pie
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$3.50
Fresh vegetables, gnocchi and mild chicken sausage sautéed with basil.
#46 - Gnocchi Skillet with Chicken Sausage & Tomatoes (Cooked Monday)
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$12.95
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$32.95
Creamy marsala wine sauce with mushrooms over chicken breast stuffed with italian cheeses and sundried tomatoes. Served with spinach and rice bake.
#47 - Stuffed Chicken Marsala (Cooked Monday)
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$12.95
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0
$32.95
Skin-on bone-in chicken leg quarters with traditional bbq sauce. Served with cheesy potato casserole and Boder’s strawberry loaded jello mold.
#48 - Sticky Barbecued Chicken
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$12.95
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$32.95
Served with pasta lightly tossed with garlic, parmesan cheese and roasted asparagus.
#49 - Baked Tilapia with Fresh Herbs
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$12.95
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$32.95
Pork and Beef meatballs in a savory gravy over egg noodles with peas.
#50 - Swedish Meatballs
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$12.95
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$32.95
Flavorful medley of fresh ingredients, couscous, tomato and cucumber.
Mediterranean Hummus Salad
0
0
$12.95
0
0
$32.95
Cheesy Vegetable Soup
0
0
$3.95
Italian Wedding Soup
0
0
$3.95
A traditional Fall favorite!
Pumpkin Pie
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$3.50
Blueberry Muffins
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$0.75
0
0
$8.00
Cherry Muffins
0
0
$0.75
0
0
$8.00
There are currently no menus for this date. Please check back soon!
There are currently no menus for this date. Please check back soon!

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